Quinoa, Strawberry, Avocado and Feta Salad

Quinoa, Strawberry, Avocado and Feta Salad

Ingredients

  • 180g Uncooked Quinoa
  • 200g pack of feta
  • 1 bunch of spring onions
  • 2 springs of mint picked and torn
  • Half a cucumber thinly sliced
  • 2 baby gem lettuce halved
  • 2 avocado peeled and quartered
  • Natural Yoghurt
  • 1 punnet Strawberry’s sliced
  • Note; Pre-heat the grill on the highest setting

Method

  • Start by cooking the quinoa best to follow the instructions on the back of the packet as some brands may vary and put to one side once cooked
  • Take the spring onions, gem lettuce and avocado and drizzle with olive oil and season well with salt and pepper and place on a baking tray and grill turning every now and then until they have a nice roasted look but not burnt, put to one side once you’re happy there done.
  • In a large bowl crumble in the feta and add the sliced strawberries, mint, cucumber, cooked quinoa and grilled veg,
  • Give it a good mix and season with salt and pepper
  • Serve in to 4 bowls with some yoghurt

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