A lighter alternative to the traditional cake
Mini Berry Mince Pies
Mixing fresh berries into mincemeat makes it deliciously tangy and extra juicy!
Vegan sausage roll
Raspberries add a lovely tang to the nut and bean filling in this pastry covered roll.
Blueberry, orange and polenta cake
This moist Italian inspired cake, bejeweled with blueberries, is more pudding than cake, especially when served with a spoonful of mascarpone flavoured with your favourite orange liqueur.
Halva & blackberry ice cream with blackberry sauce
You don’t need an ice cream machine for this middle eastern inspired ice cream. The crumbled halva adds a wonderful sweet hit balanced by the fresh fruity pieces of blackberry. Delicious served with fresh fruity blackberry sauce too.
STRAWBERRY MOJITOS!
For 1 cocktail you’ll need: 30ml strawberry syrup – I made mine with 400g AVA strawberries, 1/2 a lemon, 50g sugar 4 fresh AVA strawberries (mine are grown in Fife 🏴) 4 fresh mint sprigs and an extra bit for decoration 1 lime 30ml white rum (I used Bacardi) A glue of soda water Lots […]
